We’re right smack into comfort-food season with hearty dishes making their way back into rotation, whether it’s spag bol or lasagna, Irish stew, shepherd’s pie, chicken curry, or boeuf bourguignon (if we want to make a beef stew sound posh). Whatever your fancy, coming home to these deep aromas from the kitchen isn’t something you get at other times of the year, so breathe them in and savour the moment.