Just outside Prague, an abandoned industrial complex has quietly become one of the region’s most unusual culinary venues. On March 27, the creative gastronomic collective ZE MĚ Projekt will once again transform Uhelný Mlýn into the setting for a ten-course tasting dinner designed as a full sensory experience. The event begins at 7 p.m. and combines experimental cuisine with an immersive setting inside the former factory halls. Guests can choose between alcoholic or non-alcoholic pairings as each course unfolds throughout the evening. The complex stands in Libčice nad Vltavou, a short train ride north of Prague. Arriving visitors often first notice the tall brick chimney rising behind the railway tracks — a reminder of the site’s industrial past. The building, once a neglected brownfield, was renovated in 2010 by architect Patrik Hoffman. The project later received the Czech National Award for Architecture, recognizing the sensitive conversion of the factory complex into a multifunctional cultural space. Get your ticket here The arrival of ZE MĚ Projekt That changed when ZE MĚ Projekt began operating at Uhelný Mlýn more than a year ago. The group, led by founder Vojtěch Nemrava, had built a reputation through pop-up culinary events across the country. Before... The post ZE MĚ Projekt Hosts Immersive Sensory Dinner Inside a Former Coal Mill appeared first on Prague Morning .