In his interview in the latest episode of 'Kapuso Mo, Jessica Soho', celebrity chef and owner of Cochi restaurant, Marvin Agustin reflected on the challenging journey that his restaurant Cochi took before achieving a Michelin Bib Gourmand honor. The said recognition is given by the Michelin guide and honors restaurants with exceptional food and reasonable prices. Following the announcement of his Filipino-Spanish restaurant receiving the highly-respected Michelin Bib Gourmand recognition, Marvin took time to detail the challenging, yet inspiring story behind the milestone.