Jumeirah Capri Palace will reopen for the 2026 season on 16 April, welcoming guests back to Anacapri with a renewed calendar of culinary, cultural, and wellness experiences designed to spark meaningful connection under the Mediterranean sun. Building on the hotel’s established reputation as Capri’s home of art, gastronomy, and wellbeing, the season introduces an expanded programme of Michelin-starred guest chefs, the return of Dioriviera to Il Riccio, and new initiatives with leading cultural partners.