Chef April Brings a Story of Migration and Memory to The Singleton Chef’s Table

On a warm Saturday evening in Kololo, the latest edition of The Singleton Chef’s Table unfolded not just as a fine dining experience, but as a journey through history, identity and flavor, told through the voice and cuisine of British-Jamaican chef April Charlotte. Hosted at Kardamom and Koffee and curated by premium whiskey, The Singleton, […] The post Chef April Brings a Story of Migration and Memory to The Singleton Chef’s Table appeared first on PML Daily .

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