Vietnamese ‘bun cha,’ ‘thit kho tau’ among Asia’s top pork dishes in TasteAtlas rankings

Vietnamese dishes including ‘bun cha’ (grilled pork meatballs with vermicelli noodles), ‘thit kho tau’ (Vietnamese caramelized pork belly), ‘nem lui’ (grilled ground pork on lemongrass skewers), and ‘com tam suon’ (broken rice with grilled pork) were named among the top Asian pork dishes in rankings released by food guide TasteAtlas.

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