Sunset World Group Elevates Culinary Art in Cancun and the Riviera Maya with Innovation

Sunset World Group Elevates Culinary Art in Cancun and the Riviera Maya with Innovation

At Sunset World Group, the culinary experience is much more than a service: it’s an art in constant evolution. Under the distinctive Culinary Team seal, the group’s gastronomic offerings have become one of the pillars that elevate the all-inclusive experience for members and guests, combining creativity, international standards, and a continuous stream of updated menus and themed buffets to surprise with every visit.

SEABOURN ELEVATES ITS CULINARY PROGRAM WITH ENHANCED SEABOURN SQUARE MENUS

SEABOURN ELEVATES ITS CULINARY PROGRAM WITH ENHANCED SEABOURN SQUARE MENUS

Seabourn, the leader in luxury and expedition travel, today announced a new wave of culinary enhancements rolling out across its award-winning fleet. Focused on elevating the guest experience in Seabourn Square and The Colonnade, these updates reinforce Seabourn’s dedication to fresh, regionally inspired cuisine; intuitive onboard service; and continually evolving its culinary program to reflect the destinations its ships visit.

Wyndham Levels Up Group Travel with New End-to-End Booking and Management Tools

Wyndham Levels Up Group Travel with New End-to-End Booking and Management Tools

Wyndham Hotels & Resorts is elevating the group travel experience with new enhancements to its direct booking platform (groups.wyndhamhotels.com), introducing real-time visibility, customizable booking tools and centralized management designed to simplify how group stays are planned and managed. Powered by Groups360 and its GroupSync Housing platform, the upgraded offering allows planners to manage bookings end-to-end—from reservation to check-in—while helping hotels improve efficiency and drive stronger group performance.

THE CORMORANT AT 55 SOUTH: SILVERSEA UNVEILS ALL PUBLIC SPACES OF HIGHLY ANTICIPATED HOTEL

THE CORMORANT AT 55 SOUTH: SILVERSEA UNVEILS ALL PUBLIC SPACES OF HIGHLY ANTICIPATED HOTEL

Silversea, the leading experiential luxury and expedition travel brand, has unveiled the interior spaces of its new 150-room hotel, The Cormorant at 55 South, in Puerto Williams, Chile, designed to streamline travel to one of the world’s most remote destinations, while enhancing the overall guest experience. Set to welcome guests in October 2026, The Cormorant at 55 South, named for its unique location and the resilient seabird, will serve as a cornerstone of Silversea’s innovative Antarctica Fly Cruise program, offering some of the most diverse polar experiences in luxury travel.